Is this Italian city Europe’s coffee capital?
In Italy’s north east, Trieste has a cafe culture that was influenced by the grand salons of Hasburg Vienna. Today, the city’s per capita consumption is said to be double the national average.
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Author: Sarah Barrell
Where to travel in October
October marks the start of autumn, with a bountiful crop of destinations to whet the appetite, for food, culture and wildlife travel. Here are five of our favourites for this month.
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Super-size your farm shop experience with a food tour of South Devon
The humble farm shop has become a gourmet go-to in this beach-blessed slice of the South West, where rolling hills also host medal-winning wineries and distillers make spirits recalling Devon’s rum-running pirate days.
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Where to travel in April
Spring is here — even if there’s still some late-season snow in the Alps — with Dutch tulip festivities, the Cotswolds in bloom and celebratory water fights across Thailand. Here’s where you shouldn’t miss this month.
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6 new food travel books to read this year
These travel books take you on a culinary journey around the world, from coastal Italy to the culinary belly of Seoul.
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